Our Menu
Starters - Veg
Cut Mirchi
$5.99
Batter fried stuffed hot peppers, garnished & served with chutney.
Spinach Pakoda (Vegan)
$8.99
Fresh spinach leaves coated in a flavorful gram flour batter.
Gobi-65
$12.99
Tender cauliflower florets battered and fried to a golden brown, tossed with a medley of spices and herbs
Gobi Manchurian (Vegan)
$12.99
Batter fried cauliflower tossed with manchurian sauce
Veg Spring Roll (3pcs)
$4.99
Slender rolls are packed with a medley of farm-fresh vegetables, seasoned to perfection.
Veg Samosa (4 pcs)
$6.99
Crispy shells filled with fresh veggies and aromatic spices.
Chilli Paneer
$14.99
Cottage cheese tossed in soy chili sauce & spices.
Mixed Veg Pakoda (vegan)
$9.99
Fresh mixed vegetables coated in a flavorful gram flour batter.
Paneer Chukka
$14.99
Fried paneer sauteed on grill with homemade spices
Gobi Pepper Fry (Vegan)
$13.99
Fried cauliflower florets with a good hint of pepper are an excellent snack if you are a fan of spicy vegetarian food.
Starters - Non Veg
Chicken Pepper Fry
$14.99
Marinated chicken cooked in traditional South Indian style with freshly ground black peppers and spices.
Chilli Chicken
$14.99
Batter fried chicken cubes sautéed with spicy onions & red chili sauce.
Goat Chukka
$17.99
Pieces of goat (with bone) cooked in traditional South Indian style with spices.
Chicken 65
$14.99
Boneless cubes of chicken marinated with blend of Indian spices, deep fried. Popular Indian bar room snack.
Chicken Lollipop (5PCS)
$14.99
A crispy and juicy Indian chicken appetizer coated with a batter with garlic and ginger paste. chicken lollipop pieces are fried to perfection.
Apollo fish
$14.99
Made with Boneless fish, spices and curry leaves
Sea Food
Madras Fish Curry
$14.99
Spicy, tangy curry sauce with coconut milk and aromatic spices.
Shrimp Curry
$16.99
Shrimp cooked in Spicy, tangy curry sauce with coconut milk and aromatic spices.
Biryani
Veg Biryani
$11.99
Basmati rice cooked with Beans, Carrots, Cauli Flower, Potato and Green peas blended with herbs and spices then garnished with onion and lemon
Hyderabad Chicken Dum Biryani
$14.99
Uniquely layered Hyderabadi biryani (Persis) cooked in a traditional Nawabi way then garnished with onion and lemon.
Vijayawada Boneless Chicken Biryani
$15.99
Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with onion and lemon.
Goat Ghee Roast Biryani
$16.99
Fragrant Indian rice dish with tender goat meat marinated in ghee and spices.
Egg Biryani
$13.99
Basmati rice cooked with egg, herbs, spices and garnished with onion and lemon.
Paneer Biryani
$14.99
Basmati rice cooked with Paneer, herbs, spices and garnished with onion and lemon.
JP's Mutton Biryani
$16.99
Goat cooked with Indian spices and Basmati rice (Pulao)
JP's Chicken Biryani
$14.99
Chicken cooked with Indian spices and Basmati rice (Pulao)
JP's Thalappakatti Mutton Biryani
$17.99
Aromatic grounded spices, herbs and goat cooked in Seeraga Samba Rice (Pulao)
Tawa
Tawa Fish Fry
$17.99
Pompano fish shallow fried with special spices in griddle
Egg Omelette
$8.99
Light and golden omelette, perfectly spiced and cooked fresh on tawa.
Egg bhurji
$8.99
Classic Indian-style scrambled eggs with sautéed onions, tomatoes, and green chilies.
Bread
Plain Naan
$2.99
White flour bread baked from clay oven.
Butter Naan
$3.49
Leavened white flour bread baked from clay oven spread with butter.
Garlic Naan
$3.99
Leavened white flour bread topped with garlic baked in clay oven.
Chapathi (Vegan)
$3.99
Soft, tawa-fresh whole-wheat flatbread served with chef’s signature curry for an elegant, homestyle experience.
Malabar Parota
$3.99
Flaky, layered Indian flatbread made with flour and ghee, crispy on the outside and soft inside.
Desserts
Gulab Jamoon
$3.99/2
Golden- fried dumplings of milk pastry are soaked in sweet, saffron enriched syrup and served hot. Its freshly made in our kitchen by our chef
Vanilla Ice Cream
$4.99/2
Two Scoops
Side Orders
Mint Chutney
$1.99
Tangy, spicy condiment with fresh mint, herbs, and spices.
Raitha
$1.99
Yogurt mixed with onion
Salan
$1.99
Spicy Indian gravy with peanuts, sesame, coconut, and tamarind.
White Rice
$3.99
Versatile and neutral-flavored staple food made from polished rice grains.
Veg Entrees
Dhal Tadka (Vegan)
$10.99
Lentils, seasoned with aromatic spices, creating a flavorful and fragrant delight.
Veg Chettinad (Vegan)
$12.99
Mixed fresh vegetables simmered in homemade special Chettinadu sauce.
Navaratna Korma
$13.99
Rich and creamy curry featuring nine assorted vegetables, nuts, and aromatic spices, blend of flavors and textures.
Methi Muttur Panneer
$14.99
Indian cottage cheese combined with green peas in a rich creamy sauce.
Kadai Paneer
$14.99
Cubes of Indian cottage cheese cooked with cubes of onions, tomatoes, peppers and kadai masala.
Paneer Butter Masala
$14.99
Creamy Soft paneer cubes bathed in a luxurious, tomato-based gravy.
Aloo Gobi Masala (Vegan)
$13.99
Cauliflower and potatoes cooked in a blend of tomato & Cumin flavor curry sauce.
Saag Paneer
$14.99
Tender paneer cubes embraced by a vibrant spinach-based sauce.
Veg Korma
$12.99
Rich and creamy curry featuring vegetables, nuts, and aromatic spices, blend of flavors and textures.
Dhal Fry (Vegan)
$10.99
Lentils, seasoned with aromatic spices, creating a flavorful and fragrant delight.
Paneer Tikka Masala
$14.99
Choice of paneer cooked in rich creamy tomato sauce
with onion and bell peppers
with onion and bell peppers
Non Veg Entrees
Chicken Chettinad
$15.99
Chicken cooked with south Indian hot sauce of freshly ground homemade spices.
Kadai Chicken
$15.99
Cubes of chicken, pepper, tomato and onion are blended in brown onion & gravy.
Chicken Tikka Masala
$15.99
Cubes of chicken roasted in a clay oven cooked with mildly spiced creamy tomato gravy.
Butter Chicken
$15.99
Tandoor chicken peeled and cooked in a rich tomato flavored butter sauce.
Chicken Mugalai
$15.99
Succulent chicken in a sumptuous, spice-infused creamy gravy.
Goat Chettinad
$17.99
Goat cooked with south Indian hot sauce of freshly ground homemade spices.
Hyderabadi Mutton Curry
$17.99
Goat cooked with roasted coconut, peanut, sesame seed, garam masala & red chilies.
Mutton Rogan Josh
$17.99
Aromatic goat dish of Kashmiri origin.
Goat Tikka Masala
$17.99
Goat (Bone in) cooked in rich creamy tomato sauce with onion and bell peppers
Goat Saag
$17.99
Goat (Bone in) and fresh spinach cooked in special spices and cream
Egg Chettinad
$14.99
Egg cooked with south Indian hot sauce of freshly ground homemade spices.
Chicken Korma
$15.99
Chicken cooked in blend of nuts and creamy sauce
Egg Korma
$14.99
Rich and creamy curry featuring boiled eggs, nuts, and aromatic spices, blend of flavors and textures.
Mutton Korma
$17.99
Rich and creamy curry featuring tender goat meat with bone, nuts, and aromatic spices, blend of flavors and textures.
Family Pack Biryanis (Only for Take outs)
Hyderabad Chicken Dhum Biryani
$36.99
Uniquely layered Hyderabadi biryani (Persis) cooked in a traditional Nawabi way then garnished with onion and lemon.
Vijayawada Boneless Chicken Biryani
$37.99
Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with onion and lemon.
Egg Biryani
$34.99
Basmati rice cooked with egg, herbs, spices and garnished with onion and lemon.
Veg Biryani
$32.99
Biryani prepared with vegetables then garnished with onion and lemon.
Paneer Biryani
$35.99
Biryani prepared with Paneer then garnished with onion and lemon.
Goat Ghee Roast Biryani Family Pack
$39.99
Basmati rice cooked with tender goat meat marinated in ghee and spices then garnished with onion and lemon.
Lunch Biryani Combo (Only on weekdays Lunch)
Biryani, Appetizer, Dessert, Raita and Salan
Veg Biryani
$10.99
Veg Biryani, Gobi 65, Dessert, Raita and Salan
Hyderabad Chicken Dum Biryani
$13.99
Hyderabad Chicken (Bone in) Biryani, Chicken 65, Dessert, Raita and Salan
Egg Biryani
$11.99
Egg Biryani, Chicken/Gobi 65, Dessert, Raita and Salan
Paneer Biryani
$12.99
Paneer Biryani, Gobi 65, Dessert, Raita and Salan
Goat Ghee Roast Biryani
$14.99
Goat (Bone in) ghee roast Biryani, Chicken 65, Dessert, Raita and Salan
Menu
JP's Chicken Biryani
$13.99
Basmati rice cooked traditionally with chicken(Bone in), blended with hose special herbs and spices then garnished with onion and lemon.
JP's Mutton Biryani
$16.99
Basmati rice cooked traditionally with Tender Goat(Bone in), blended with hose special herbs and spices then garnished with onion and lemon.
JP's Chicken Plain Biryani
$7.99
JP's Chicken Biryani served without Chicken. (Kuska)
JP's Mutton Plain Biryani
$8.99
JP's Goat Biryani served without Goat. (Kuska)
Dosa Varities
Plain Dosa
$7.99
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
Ghee Roast Dosa
$7.99
Crisp, golden dosa richly roasted in aromatic ghee, served with chutney and sambar.
Onion dosa
$7.99
Crispy golden dosa topped with fresh, finely chopped onions. Served with traditional sambar and coconut chutney for a perfect South Indian experience.
Cheese Dosa
$7.99
Crispy golden dosa generously filled with melted cheese. Served hot with tangy sambar and creamy coconut chutney for a delightful fusion twist.
Masala Dosa
$8.99
Thin, crispy golden dosa stuffed with a spiced potato filling. Served with traditional sambar and coconut chutney for a classic South Indian favorite.
Onion chilli dosa
$7.99
Crispy golden dosa topped with fresh onions and finely chopped green chillies for a spicy kick. Served with tangy sambar and creamy coconut chutney for a flavorful South Indian treat.
Onion chilli Uttapam
Soft, thick South Indian pancake topped with fresh onions and green chillies. Served with sambar and coconut chutney for a flavorful and mildly spicy treat.
Egg Dosa
Crispy golden dosa topped with a perfectly cooked egg, seasoned to perfection. Served with traditional sambar and coconut chutney for a protein-packed South Indian delight.
Podi Dosa
$7.99
Crispy South Indian dosa generously sprinkled with spicy gunpowder (podi) and a drizzle of ghee. Served with sambar and coconut chutney for a flavorful, aromatic experience.